{"product_id":"yamasan-kyoto-uji-soy-sauce-artisanal-500-days-aged-naturally-brewed-non-gmo-made-in-japan-360ml","title":"YAMASAN KYOTO UJI Soy Sauce – Artisanal 500 Days Aged, Naturally Brewed, Non-GMO, Made in Japan (360ml)","description":"\u003cdiv\u003e\n  \u003ch2\u003ePremium Japanese Soy Sauce, Artisanal Craft\u003c\/h2\u003e\n  \u003cp\u003eYAMASAN KYOTO UJI Soy Sauce is an artisanal treasure from Tatsuno, Japan. Aged for more than 500 days and naturally brewed, it unfolds across six Japanese seasons to reveal a deep amber color, a rich aroma, and a smooth, refined finish that embodies traditional shoyu craftsmanship.\u003c\/p\u003e\n  \u003cp\u003eOn the palate, expect a balanced profile where umami leads, complemented by subtle sweetness, gentle acidity, and a hint of bitterness. This complexity can elevate a wide range of dishes without overpowering their core flavors, making it a versatile addition to many kitchens.\u003c\/p\u003e\n\n  \u003ch3\u003eCraft, Ingredients, and Heritage\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e500+ days of aging with six-season maturation that adds depth and character.\u003c\/li\u003e\n    \u003cli\u003eHistorically handcrafted in Tatsuno, using techniques handed down for over a century.\u003c\/li\u003e\n    \u003cli\u003eNon-GMO Japanese soybeans and wheat, 100% sun-dried sea salt, and ultra-soft water from the Ibo River.\u003c\/li\u003e\n    \u003cli\u003eMade in Japan with a focus on clean ingredients and natural processes, honoring a time-tested method.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003ch3\u003eHow to Use and Enjoy\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eMarinades and stir-fries: enhances flavor without masking ingredients.\u003c\/li\u003e\n    \u003cli\u003eSoups, broths, and dressings: adds depth and a rounded finish.\u003c\/li\u003e\n    \u003cli\u003eFinishing touch for meats, seafood, vegetables, or gumbo- and jambalaya-style dishes.\u003c\/li\u003e\n    \u003cli\u003eIdeal for gifting to food lovers who value traditional craftsmanship.\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003cp\u003eWhether you’re planning a weeknight dinner or a festive feast, this soy sauce offers a versatile flavor foundation that invites experimentation. It’s designed to complement rather than dominate, giving cooks a refined option to explore Kyoto’s soy-sauce heritage.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes YAMASAN KYOTO UJI Soy Sauce unique?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Aged 500 days, six-season maturation, traditional Tatsuno methods, non-GMO ingredients, sun-dried salt, and pure Ibo River water.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How can I use this soy sauce in everyday cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Ideal for marinades, stir-fries, soups, and finishing touches to elevate natural flavors.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"YAMASAN KYOTO UJI","offers":[{"title":"Default Title","offer_id":47357069394114,"sku":"B085TG28K5","price":73.55,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/3516\/7426\/files\/yamasan-kyoto-uji-soy-sauce-bottle.jpg?v=1775438788","url":"https:\/\/perlastore.ca\/products\/yamasan-kyoto-uji-soy-sauce-artisanal-500-days-aged-naturally-brewed-non-gmo-made-in-japan-360ml","provider":"Perla Store | The Ultimate A to Z Marketplace for Every Need in Canada","version":"1.0","type":"link"}