{"product_id":"oxiceutics-myreuteri-complete-starter-culture-lrdr-13-g-prebiotic-blend","title":"oxiceutics MyReuteri Complete Starter Culture – LRDR + 13 g Prebiotic Blend","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eoxiceutics MyReuteri Complete Starter Culture brings together a human-origin probiotic (Lactobacillus reuteri LRDR) with a built-in 13 g prebiotic blend in every sachet. Designed for home fermentation, it aims to produce a yogurt-like cultured dairy with a pleasantly tangy flavor and a smooth, approachable texture. This starter is meant to be simple to use and to offer a complete daily ritual that fits into busy schedules without requiring extra prep fibers.\u003c\/p\u003e\n\n\u003ch3\u003eWhat’s in the pack\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNEW \u0026amp; IMPROVED, COMPLETE STARTER — Prebiotic + probiotic in every sachet. Now with a 13 g prebiotic blend of FOS and inulin per sachet (about 2 tablespoons). No extra prebiotic fibers needed.\u003c\/li\u003e\n  \u003cli\u003eFORMULATED BY DR. WILLIAM DAVIS — Created by William Davis, MD—author of Super Gut—who serves as a paid scientific advisor to Realize Therapeutics.\u003c\/li\u003e\n  \u003cli\u003eWHAT IT IS — Human-origin Lactobacillus reuteri LRDR + FOS prebiotic, designed for home fermentation to produce a pleasantly tangy, yogurt-like cultured dairy with live \u0026amp; active cultures. Each pouch contains 6 sachets to yield 6 quarts.\u003c\/li\u003e\n  \u003cli\u003eHOW TO USE — Ferment ~36 h at ~100 °F (38 °C) following Dr. Davis’s signature “Superfood” process. In-house lab tests show extended fermentation yields high live-culture counts when prepared as directed (recipe at Oxiceutics.com).\u003c\/li\u003e\n  \u003cli\u003eCLEAN-LABEL \u0026amp; STORAGE — Made without dairy, artificial colors or flavors, sugar, yeast, wheat, tree nuts, starch, casein, eggs, or peanuts. Allergen note: finished food contains milk when prepared with dairy. Store sachets cool \u0026amp; dry; use pasteurized dairy; refrigerate finished product and enjoy within 7 days. Consult a healthcare professional if pregnant, nursing, immunocompromised, or on medication.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow it works\u003c\/h3\u003e\n\u003cp\u003eThe LRDR strain is paired with a built‑in prebiotic blend to support fermentation and tangy flavor development. When you mix the sachet contents with half \u0026amp; half, the culture begins to transform the dairy at a steady, controlled pace. The process is described as a signature approach that aims to balance aroma, acidity, and creaminess in your final product. \u003c\/p\u003e\n\n\u003ch3\u003eReal-life use and sensory notes\u003c\/h3\u003e\n\u003cp\u003eImagine a fresh, yogurt-like dairy with a mild tang and a creamy mouthfeel that sits smoothly on cereal, in smoothies, or as a topping for fruit. The included prebiotic blend is designed to support the fermentation environment, while the LRDR culture contributes lively activity. You can tailor the texture by adjusting fermentation time and dairy choice, while keeping in mind that results may vary with different ingredients and household temperatures.\u003c\/p\u003e\n\n\u003ch3\u003eStorage, safety, and serving ideas\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStore sachets in a cool, dry place.\u003c\/li\u003e\n  \u003cli\u003ePrepare with pasteurized dairy for best results.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate the finished cultured dairy and enjoy within 7 days.\u003c\/li\u003e\n  \u003cli\u003eCheck with a healthcare professional if pregnant, nursing, immunocompromised, or on medication.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBenefits to consider\u003c\/h3\u003e\n\u003cp\u003eCustomers may explore a convenient, clean-label option for home fermentation with an integrated prebiotic blend. The format is designed to simplify the process, potentially delivering a tangy, yogurt-like cultured dairy without additional fibers. Keep in mind that individual results depend on fermentation conditions, dairy choice, and timing.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What makes MyReuteri LRDR different from other starter cultures?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It combines human-origin LRDR with a built‑in FOS\/inulin prebiotic blend in every sachet, designed for home fermentation producing a tangy, yogurt-like cultured dairy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I prepare the yogurt-like cultured dairy using this starter?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Mix sachets with half-and-half, ferment about 36 hours at 100 °F (38 °C), then refrigerate and enjoy within 7 days.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"oxiceutics","offers":[{"title":"Default Title","offer_id":47354917814466,"sku":"B0FQBL2GLY","price":95.97,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/3516\/7426\/files\/oxiceutics-myreuteri-starter-pack-front.jpg?v=1775339855","url":"https:\/\/perlastore.ca\/products\/oxiceutics-myreuteri-complete-starter-culture-lrdr-13-g-prebiotic-blend","provider":"Perla Store | The Ultimate A to Z Marketplace for Every Need in Canada","version":"1.0","type":"link"}