{"product_id":"la-molisana-molino-antimo-semola-durum-semolina-flour-1kg-bags-pack-of-2","title":"La Molisana Molino Antimo Semola Durum Semolina Flour – 1kg Bags (Pack of 2)","description":"\u003cdiv class=\"seo-copy\"\u003e\n  \u003cp\u003eExperience the character of Italian baking with La Molisana Molino Antimo Semola Semolina Flour. Supplied as two 1kg bags, this product of Italy is designed for home cooks who value tradition and reliable results in every bake. The semolina comes from durum wheat, delivering a natural golden hue and a distinct, slightly coarse texture that sets the stage for hearty, satisfying meals.\u003c\/p\u003e\n  \u003cp\u003eMade from durum wheat semolina, the flour presents a natural yellow tint and a robust gluten network. This combination helps support long-rise dough, breads with a chewy crumb, and pasta that holds its shape under sauce. A double milled process enhances consistency, making it a dependable base for a variety of Italian favorites.\u003c\/p\u003e\n  \u003ch3\u003eKey benefits at a glance\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003e100% durum wheat semolina with a natural color and aroma\u003c\/li\u003e\n    \u003cli\u003eDouble milled for consistent texture and dependable gluten development\u003c\/li\u003e\n    \u003cli\u003eAll-natural, additive-free ingredients suited for a range of Italian recipes\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003ch3\u003eVersatile kitchen uses\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003ePasta: ideal for fresh sheets and ribbons with a satisfying bite\u003c\/li\u003e\n    \u003cli\u003eBreads: rustic loaves with a golden crust and tender crumb\u003c\/li\u003e\n    \u003cli\u003ePizza: crisp yet chewy crust that holds toppings well\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003cp\u003eWhether you are planning weekend meals or experimenting with new techniques, this semola flour offers flexibility without compromising on flavor or texture. A reliable building block for both classic and contemporary Italian dishes.\u003c\/p\u003e\n  \u003ch3\u003eHow to use and storage tips\u003c\/h3\u003e\n  \u003cul\u003e\n    \u003cli\u003eFor pasta dough, mix with water or eggs until smooth and elastic; rest the dough for best results\u003c\/li\u003e\n    \u003cli\u003eFor breads and pizza, adjust hydration and fermentation to achieve a flavorful, airy crumb\u003c\/li\u003e\n    \u003cli\u003eStore in a cool, dry place in an airtight container to preserve aroma and freshness\u003c\/li\u003e\n  \u003c\/ul\u003e\n  \u003cp\u003ePackaged as two 1kg bags, this flour supports flexible cooking plans and helps you experiment with authenticity in your own kitchen.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What can I bake with La Molisana Molino Antimo Semola Semola Flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use it for long-rise dough, fresh pasta, rustic breads, and pizza crusts, offering a golden color and chewy texture.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flour all-natural and versatile for Italian cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it is additive-free durum wheat semolina flour suitable for pasta, bread, and pizza dough with a rustic texture.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"La Molisana","offers":[{"title":"Default Title","offer_id":47570850971842,"sku":"B00EPKDGCA","price":74.22,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0740\/3516\/7426\/files\/la-molisana-molino-antimo-semola-flour-pack-2-1kg.jpg?v=1777297104","url":"https:\/\/perlastore.ca\/products\/la-molisana-molino-antimo-semola-durum-semolina-flour-1kg-bags-pack-of-2","provider":"Perla Store | The Ultimate A to Z Marketplace for Every Need in Canada","version":"1.0","type":"link"}